arugula salad dressing Baby + Lemon Vinaigrette Recipe Arugula Salad With Lemon Vinaigrette

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ARUGULA SALAD WITH LEMON VINAIGRETTE Ingredients 1-2 bags, boxes, bunches baby arugula fresh 1/2 cup Parmesan Reggiano cheese shaved 1/4 cup toasted pepitats or pine nuts juice of 1-2 lemon 1/3 cup olive oil 1/2 medium size shallot finely diced 1/4-1/2 tsp dijon mustard 1/4 tsp kosher salt cracked pepper to taste Instructions Put the arugula in a large bowl

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We also had a couple of "spare" dress blue overcoats in small, medium, and large sizes with appropriate cuff braid (also on hand receipt) that could be worn by any visiting general officer (but they had to give them back after the ceremony they were attending)