One Ingredient, Five Ways has tasty no-waste recipes for cooks of all skill levels Italian Bowtie Pasta Salad Equipment Ingredients For the Pasta Salad 1 16 ounce box bowtie pasta (farfalle) 2 cups cherry tomatoes diced 1 bell pepper diced 4 cups baby spinach 1 14 ounce can black olives drained, and halved 1 cup Zesty Italian dressing recipe below Sea Salt and Black Pepper 1 cup parmesan cheese shredded For the Zesty Italian Dressing 1/3 cup extra virgin olive oil 1/3 cup sunflower oil 1/2 cup apple cider vinegar 2 tablespoons sugar 1 teaspoon Italian seasoning spice blend of thyme, rosemary, parsley, oregano, garlic 2 cloves garlic pressed or finely minced 1/4 teaspoon Sea Salt Instructions Boil a large pot of water, and cook bowtie pasta according to package instructions
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Ground mustard adds subtle depth, salt enhances everything, and celery seed is the real standoutit gives the dressing that classic coleslaw flavor you cant quite place but always miss when its not there
